Christmas Pudding

Christmas Pudding, with Southern Comfort peach liqueur, Drambuie Scotch whisky and Guinness stout.

Christmas Pudding cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

100 ml Southern Comfort® peach liqueur100 ml Drambuie® Scotch whisky500 ml Guinness® stout

Preparing

In a 6 2/3 Paris Goblet add Southern Comfort and then Drambuie. Top up with Draught Guinness.

Glass

Wine Goblet

Nutrition Info

(per 23.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

780
3266
0 g
58.1 g
1.7 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
-
91.5 g

Similar Recipes

Lager and Black cocktail recipe

Lager and Black

Lager and Black, with blackcurrant syrup and lager....

Bloody Brew cocktail recipe

Bloody Brew

Bloody Brew, with vodka, beer, tomato juice and salt....

Black Fog cocktail recipe

Black Fog

Black Fog, with Guinness stout and Chambord raspberry liqueur....

Lunatic Giant cocktail recipe

Lunatic Giant

Lunatic Giant, with Blue Curacao liqueur, beer, nut-toffee schnapps, raspberry cider, Schweppes bitt...

Moose Juice #2 cocktail recipe

Moose Juice #2

Moose Juice #2, with beer, orange juice, vodka, triple sec, cranberry juice, cherry juice and Bacard...

Flaming Orgasm cocktail recipe

Flaming Orgasm

Flaming Orgasm, with beer and Bacardi 151 rum....