Rum Punch

Name: Rum Punch
Ingredients: 2 liters Tahitian Treat® soda1 liter dark rum1 - 12 oz frozen orange-pineapple juice concentrate1 cup Malibu® coconut rum

Rum Punch, with Tahitian Treat soda, dark rum, orange-pineapple juice and Malibu coconut rum.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

2 liters Tahitian Treat® soda1 liter dark rum1 - 12 oz frozen orange-pineapple juice concentrate1 cup Malibu® coconut rum

Preparing

Open frozen juice and put concentrate in a one gallon pitcher. Do not add water. Add entire liter of dark rum, then add coconut rum. Mix until frozen juice concentrate dissolves into rum, and add entire 2-liter of Tahitian Treat. Pour into hurricane glasses, and serve.