CATEGORIES

Please select category to enjoy
Beer & Ale
Cocktails
Coffee & Tea
Liqueurs
Non-Alcohol
Others
Punches
Shots & Shooters

A Little Dinghy

A Little Dinghy, with Captain Morgan Parrot Bay coconut rum, Malibu coconut rum, cranberry juice, pineapple juice and orange juice.

A Little Dinghy cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

2 shots Captain Morgan® Parrot Bay coconut rum2 shots Malibu® coconut rum cranberry juice pineapple juice orange juice

Preparing

Pour the shots into a glass of ice, and fill the glass with equal parts orange juice, cranberry juice, and pineapple juice. Garnish with a pineapple wedge, an orange slice, and an umbrella.

Glass

Highball Glass

Nutrition Info

Similar Recipes

Fontainebleau Sidecar cocktail recipe

Fontainebleau Sidecar

Fontainebleau Sidecar, with bourbon whiskey, triple sec, lemons and Grand Marnier orange liqueur....

Bacardi O Tini cocktail recipe

Bacardi O Tini

Bacardi O Tini, with Bacardi orange rum, pineapple juice and raspberry liqueur....

Edith Day Cocktail cocktail recipe

Edith Day Cocktail

Edith Day Cocktail, with dry gin, grapefruit juice, egg and sugar....

Randy Andy cocktail recipe

Randy Andy

Randy Andy, with white rum, creme de bananes, grapefruit juice, guava juice, lime juice and passion-...

Bloodhound Cocktail cocktail recipe

Bloodhound Cocktail

Bloodhound Cocktail, with sweet vermouth, dry vermouth, gin and strawberries....

Bogomip cocktail recipe

Bogomip

Bogomip, with sake rice wine, coconut milk, pink lemonade and ice....