Alexandra #2

Name: Alexandra #2
Ingredients: 1 oz cognac1 oz Cointreau® orange liqueur1 oz white creme de cacao1 oz whipping cream1 tsp egg yolk

Alexandra #2, with cognac, Cointreau orange liqueur, white creme de cacao, whipping cream and egg.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

1 oz cognac1 oz Cointreau® orange liqueur1 oz white creme de cacao1 oz whipping cream1 tsp egg yolk

Shake well and strain into a champagne saucer.

Champagne Saucer

(per 4.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

330
1381
7.4 g
28.3 g
12.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
28.4 g

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