Avalon

Avalon, with Finlandia vodka, Pisang Ambon liqueur, apple juice, lemon juice and lemonade.

Avalon cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

3 parts Finlandia® vodka1 part Pisang Ambon® liqueur6 parts apple juice1 1/2 parts lemon juice lemonade

Preparing

Fill a tall glass with ice. Layer the Finlandia Vodka, lemon and apple juices, Pisang Ambon, and top up with lemonade. Stir slightly and garnish with a spiralled cucumber skin and a red cherry. The cucumber provides zest and looks attractive. This drink, created by Timo Haimi, took first prize in the 1991 Finlandia Vodka Long Drink Competition.

Glass

Collins Glass

Nutrition Info

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