Banana Nutbread

Banana Nutbread, with Frangelico hazelnut liqueur, creme de bananes, dry sherry and vanilla ice cream.

Banana Nutbread cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Frangelico® hazelnut liqueur1 oz creme de bananes1/2 oz dry sherry1 tbsp vanilla ice cream

Preparing

Blend briefly with half a glassful of crushed ice. Serve in a double-cocktail glass.

Glass

Cocktail Glass

Nutrition Info

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

244
1020
1.6 g
25.4 g
0.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
12 mg
17.4 g

Similar Recipes

Boozy Maria cocktail recipe

Boozy Maria

Boozy Maria, with peach schnapps and 7-Up soda....

Shannon on the Beach cocktail recipe

Shannon on the Beach

Shannon on the Beach, with Chambord raspberry liqueur, vodka, orange juice and cranberry juice....

Peach Blossom cocktail recipe

Peach Blossom

Peach Blossom, with vodka, peach schnapps and ginger ale....

Club Tropix cocktail recipe

Club Tropix

Club Tropix, with Malibu coconut rum, Blue Curacao liqueur, triple sec, pineapple juice, 7-Up soda, ...

FrazzleBerry cocktail recipe

FrazzleBerry

FrazzleBerry, with raspberry vodka, ginger beer and lime juice....

Oasis #2 cocktail recipe

Oasis #2

Oasis #2, with Captain Morgan Original spiced rum, Malibu coconut rum, Midori melon liqueur, DeKuype...