Bloody Monkey

Bloody Monkey, with grenadine syrup, DeKuyper Sour Apple Pucker schnapps, vodka, ginger ale and 7-Up soda.

Bloody Monkey cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz grenadine syrup1 oz DeKuyper® Sour Apple Pucker schnapps1 oz vodka1 dash ginger ale8 oz 7-Up® soda

Preparing

Half-fill a highball glass with ice. Pour the grenadine around the inside of the glass and on top of the ice to give that bloody look to it. Next, add the vodka (more if you prefer), then the sour apple pucker. Add the ginger ale, and then fill with 7-up. Garnish as desired, and serve.

Glass

Highball Glass

Nutrition Info

(per 11 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

315
1318
0 g
52.6 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
52.6 g
0 mg
34 mg
15.6 g

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