CATEGORIES
Bourbon Toddy, with bourbon whiskey, water, bitters and sugar.
2 oz bourbon whiskey
1 oz water
1/8 oz bitters
1 tsp sugar
Soak one teaspoon or a cube of sugar with bitters in the bottom of a highball glass. Add a few ice cubes, and pour in the whiskey and water. Garnish with a twist of lemon, and serve.
Highball Glass
Farmer Giles, with gin, dry vermouth, sweet vermouth, bitters and lemon.
Bacardi O Tini, with Bacardi orange rum, pineapple juice and raspberry liqueur.
Frisco Sour, with blended whiskey, benedictine herbal liqueur, lemons, limes, lemon and lime.
Melon Tree, with melon liqueur, white rum, Southern Comfort peach liqueur, lime juice and lemonade.
Jim Pepper, with Jim Beam bourbon whiskey and Dr. Pepper soda.
Closure, with DeKuyper dark creme de cacao, Kahlua coffee liqueur, Frangelico hazelnut liqueur, DeKuyper Buttershots liq
Red Finnish, with Finlandia vodka, strawberry brandy, lime juice, pomegranate juice and caster sugar.
Caffeine Attack, with Kahlua coffee liqueur and coffee ice cream.