CATEGORIES
Buckeye Martini
Buckeye Martini, with gin and dry vermouth.
The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.
Ingredients
3 oz gin1/2 oz dry vermouth
Preparing
Stir with cracked ice and strain into a chilled cocktail glass. Garnish with a black olive, and serve.
Glass
Cocktail Glass
Nutrition Info
(per 3.5 oz serving)
Calories (kcal) | 223 | Fiber | 0 g |
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