Coconut Daiquiri

Coconut Daiquiri, with white rum, coconut rum, lime juice, sugar syrup, coconut cream, whipping cream and dark rum.

Coconut Daiquiri cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 3/4 oz white rum1 oz coconut rum1/2 oz lime juice3/4 oz sugar syrup3/4 oz coconut cream1 tsp whipping cream2 tsp dark rum

Preparing

Rim glass with lime and grated coconut. Shake all ingredients (except dark rum) and strain into a wine goblet filled with crushed ice. Garnish with a slice of lime, and sprinkle dark rum on top using a barspoon. Serve with short straws.

Glass

Wine Goblet

Nutrition Info

(per 5.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

317
1327
4.8 g
26.6 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.6 g
-
3 mg
52 mg
30.4 g

Similar Recipes

Bloody Hurricane cocktail recipe

Bloody Hurricane

Bloody Hurricane, with tequila, 7-Up soda and grenadine syrup....

Ninotchka Cocktail cocktail recipe

Ninotchka Cocktail

Ninotchka Cocktail, with vodka, white creme de cacao and lemon juice....

Red Apple cocktail recipe

Red Apple

Red Apple, with vodka, apple juice, lemon juice and grenadine syrup....

German Peach cocktail recipe

German Peach

German Peach, with Rumple Minze peppermint liqueur, peach schnapps and creme de cacao....

Georgia Peach cocktail recipe

Georgia Peach

Georgia Peach, with peach schnapps, orange juice and cranberry juice....

Furry Purple Squirrel cocktail recipe

Furry Purple Squirrel

Furry Purple Squirrel, with light rum, coconut rum, Blue Curacao liqueur, grenadine syrup, lime juic...