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Cream Bomb

Cream Bomb, with Malibu coconut rum, white rum, melon liqueur, cream, strawberry syrup and orange juice.

Cream Bomb cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Malibu® coconut rum1 oz white rum2 oz melon liqueur1 oz cream2 drops strawberry syrup2 oz orange juice

Preparing

Shake the Malibu coconut rum, white rum, melon liqueur, orange juice and cream in a cocktail shaker half-filled with ice cubes. Strain into a highball glass filled with ice cubes. Add the syrup last, and serve.

Glass

Highball Glass

Nutrition Info

(per 7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

413
1730
5.9 g
34.8 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
28 mg
32.3 g

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