CATEGORIES
Cremat
Cremat, with dark rum, sugar, cinnamon, coffee and lemon.
The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.
Ingredients
1 L dark rum50 g sugar1 fresh cinnamon stick whole coffee beans1/2 lemon peel
Preparing
Add all ingredients to a terracotta pot. On the side, heat up some rum on the stove. Once the rum is hot, light it and slowly pour it into the terracotta pot. Stir the beverage slowly until 2/3 of the liquid remains, then serve. Serves 8 people.
Glass
Coffee Mug
Nutrition Info
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