CATEGORIES
Deep Sea Cocktail, with dry vermouth, gin, anisette and orange bitters.
1 oz dry vermouth
1 oz gin
1/4 tsp anisette
1 dash orange bitters
Stir all ingredients together in a mixing glass half-filled with cracked ice. Strain into a cocktail glass, and serve.
Cocktail Glass
(per 2.1 oz serving)
Calories (kcal) | 109 | Fiber | 0 g |
Joan Mir?, with Dubonnet French vermouth, Grand Marnier orange liqueur and Scotch whisky.
Caribbean Chat, with spiced rum, white creme de cacao, orange juice and club soda.
Hot Piper, with tequila, lemon juice, dark creme de cacao and coffee.
South Padre Island, with sweet and sour mix, vodka, peach schnapps, cranberry juice, orange juice and pineapple juice.
Bacardi Cocktail, with Bacardi light rum, lime juice, sugar syrup and grenadine syrup.
Longaberger Lemonade, with cranberry vodka, triple sec, sweet and sour mix and 7-Up soda.
Jamaican Sunrise, with vodka, peach schnapps, orange juice and cranberry juice.
Colonial Cocktail, with gin, grapefruit juice, maraschino liqueur and olive.