CATEGORIES
Dubonnet Cassis
Dubonnet Cassis, with Dubonnet French vermouth, creme de cassis, soda and lemon.
The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.
Ingredients
1 3/4 oz Dubonnet® French vermouth1/4 oz creme de cassis2 oz soda1 twist lemon peel
Preparing
Stir dubonnet and creme de cassis over ice cubes in an aperitif glass. Fill with soda, add a twist of lemon peel, and serve.
Glass
Aperitif Glass
Nutrition Info
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