Dubonnet Royal Cocktails | Cocktails & Beverages

Dubonnet Royal

Dubonnet Royal, with Dubonnet Rouge vermouth, gin, Angostura bitters, Curacao orange liqueur and pastis liqueur.

Dubonnet Royal cocktail recipe

ingredients

1 oz Dubonnet® Rouge vermouth
1/2 oz gin
2 dashes Angostura® bitters
2 dashes Curacao orange liqueur
1 dash pastis liqueur


preparing

Stir the Dubonnet wine, gin, Angostura bitters and curacao into a mixing glass half-filled with cracked ice. Strain into a cocktail glass. Top with a dash of Pastis, garnish with a maraschino cherry, and serve.

glass

Cocktail Glass

nutrition info

(per 1.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

90
379
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
2 mg
12.5 g

SIMILAR RECIPES

Aussie Beach Blond

Aussie Beach Blond, with Bacardi white rum, Cointreau orange liqueur, sugar, lime juice, orange juice and passion-fruit.

Aussie Beach Blond cocktail recipe

Death in the Afternoon

Death in the Afternoon, with Champagne and Pernod licorice liqueur.

Death in the Afternoon cocktail recipe

Krazy Carl

Krazy Carl, with vodka and pickle juice.

Krazy Carl cocktail recipe

Brandy Sangaree

Brandy Sangaree, with brandy, powdered sugar, water, carbonated water, port and nutmeg.

Brandy Sangaree cocktail recipe

Wahoo

Wahoo, with 151 proof rum, amaretto almond liqueur and pineapple juice.

Wahoo cocktail recipe

Devil Cocktail

Devil Cocktail, with tawny port, dry vermouth, lemon juice and lemon.

Devil Cocktail cocktail recipe

Triple Asp

Triple Asp, with Absolut vodka, Absolut Citron vodka, Absolut Kurant vodka and Sprite soda.

Triple Asp cocktail recipe

Crimson Cocktail

Crimson Cocktail, with gin, ruby port, lime juice and grenadine syrup.

Crimson Cocktail cocktail recipe