F-104

Name: F-104
Ingredients: 1 oz gin1 oz rum1/2 oz grenadine syrup2 oz fresh lemon juice1 oz cherry brandy

F-104, with gin, rum, grenadine syrup, lemon juice and cherry brandy.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

1 oz gin1 oz rum1/2 oz grenadine syrup2 oz fresh lemon juice1 oz cherry brandy

Pour all ingredients into a shaker filled with crushed ice. Shake and strain into a chilled champagne glass, and serve.

Champagne Tulip

(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

268
1125
0 g
23.7 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
-
29.8 g

Similar Recipes

Santa Maria, with Captain Morgan Original spiced rum, gold tequila, sweet vermouth and orange....

Ball Or Head, with gin, French vermouth, Italian vermouth and Pernod licorice liqueur....

Sporran Cooler, with Drambuie Scotch whisky, lemon juice, grenadine syrup, Angostura bitters and sod...

Cold Kiss, with whiskey, peppermint schnapps and white creme de cacao....

Long Vodka, with vodka, lime, Angostura bitters, Schweppes tonic water and ice cubes....

Tropic Heat, with vodka, passion-fruit syrup, orange juice, pineapple and cherries....