CATEGORIES
Fruit Fly
Fruit Fly, with whisky, fruit cocktail and cinnamon.
The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.
Ingredients
whisky1 can fruit cocktail1 tbsp cinnamon
Preparing
Drain syrup from the fruit cocktail. Mix fruit and cinnamon with 4 ice cubes in a blender. Add whisky according to taste. Let blend for about 2 1/2 minutes at high setting.
Glass
Champagne Saucer
Nutrition Info
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