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Hoot Mon Cocktail

Hoot Mon Cocktail, with Scotch whisky, sweet vermouth and benedictine herbal liqueur.

Hoot Mon Cocktail cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 1/2 oz Scotch whisky3/4 oz sweet vermouth1 tsp benedictine herbal liqueur

Preparing

Pour the Scotch whisky, vermouth and benedictine into a mixing glass half-filled with cracked ice. Stir well. Strain into a cocktail glass, garnish with a twist of lemon peel, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 2.4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

148
620
0 g
3.8 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
-
22.1 g

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