CATEGORIES
Hot Mon
Hot Mon, with Scotch whisky, sweet vermouth and benedictine herbal liqueur.
ingredients
1 1/2 oz Scotch whisky
3/4 oz sweet vermouth
1 tsp benedictine herbal liqueur
preparing
Stir ingredients together in a mixing glass with cracked ice. Strain into a cocktail glass. Squeeze in the juice from a twist of lemon peel, place the peel on top, and serve.
glass
Cocktail Glass
nutrition info
(per 2.4 oz serving)
Calories (kcal) | 148 | Fiber | - |
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