Hot Rum Chocolate

Hot Rum Chocolate, with dark rum, cocoa, whipped cream and sugar.

Hot Rum Chocolate cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz dark rum5 oz hot cocoa1 tbsp whipped cream1 tsp sugar

Preparing

Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.

Glass

Irish Coffee Cup

Nutrition Info

(per 6.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

197
826
3.7 g
22.5 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8 g
-
11 mg
118 mg
11.3 g

Similar Recipes

Straight Law Cocktail cocktail recipe

Straight Law Cocktail

Straight Law Cocktail, with dry sherry and gin....

Gin Toddy cocktail recipe

Gin Toddy

Gin Toddy, with gin, water, powdered sugar and lemon....

Fog Cutter cocktail recipe

Fog Cutter

Fog Cutter, with light rum, gin, brandy, orange juice, lemon juice, orgeat syrup and sherry....

Nazi Cola cocktail recipe

Nazi Cola

Nazi Cola, with Jagermeister herbal liqueur, Rumple Minze peppermint liqueur and Coca-Cola....

Bronze Monkey cocktail recipe

Bronze Monkey

Bronze Monkey, with vodka, spiced rum and orange juice....

Radioactive Long Island Iced Tea cocktail recipe

Radioactive Long Island Iced Tea

Radioactive Long Island Iced Tea, with rum, vodka, tequila, gin, triple sec, Chambord raspberry liqu...