Julia

Julia, with Amaretto Di Saronno liqueur, white rum, double cream, strawberry puree and strawberry syrup.

Julia cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

3/4 oz Amaretto Di Saronno® liqueur1 oz white rum1 oz double cream1 1/2 oz strawberry puree1/3 oz strawberry syrup

Preparing

Blend briefly in a cocktail glass with half a glassful of crushed ice. Garnish with a sugar-dipped strawberry, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 4.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

241
1012
6 g
21.7 g
1.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.1 g
-
-
20 mg
17.3 g

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