Jumping Bean

Jumping Bean, with tequila, sambuca and coffee.

Jumping Bean cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 1/2 oz tequila1/2 oz sambuca3 coffee beans

Preparing

Pour tequila and sambuca into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with coffee beans, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

155
649
0 g
5.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
5.5 g
-
0 mg
23 g

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