Justine

Justine, with vodka, creme de noyaux, Kirschwasser cherry brandy, orgeat syrup and single cream.

Justine cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz vodka1/2 oz creme de noyaux1/2 oz Kirschwasser® cherry brandy1/4 oz orgeat syrup1 oz single cream

Preparing

Shake, strain into a cocktail glass, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 3.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

236
988
5.8 g
14.4 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
19 mg
-
22 g

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