Malmaison

ingredients

1 oz white rum
1/2 oz cream sherry
1 oz fresh lemon juice
1 tsp anisette

preparing

Pour the white rum, cream sherry and fresh lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass rimmed with anisette, and serve.

glass

Cocktail Glass

nutrition info

(per 2.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

114
479
0 g
5.7 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
9 mg
15.2 g

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