Medusa Punch

Name: Medusa Punch
Ingredients: 24 oz Zinfandel® white wine8 oz peach schnapps8 oz cranberry juice1 splash sweet and sour mix

Medusa Punch, with Zinfandel white wine, peach schnapps, cranberry juice and sweet and sour mix.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

24 oz Zinfandel® white wine8 oz peach schnapps8 oz cranberry juice1 splash sweet and sour mix

Preparing

Fill a container (size of an iced-tea pitcher) almost halfway with ice. Fill to slightly above ice with a decent California White Zinfandel. Add one part peach schnapps, and a splash of sour mix. Fill the remaining space (should be a little less than a quarter of the pitcher) with cranberry juice. Seal and shake vigourously. Serve in glasses.