Mexican Grasshopper

Mexican Grasshopper, with green creme de menthe, Kahlua coffee liqueur and light cream.

Mexican Grasshopper cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

2 oz green creme de menthe2 oz Kahlua® coffee liqueur2 oz light cream

Preparing

Shake the green creme de menthe, Kahlua coffee liqueur and light cream with ice cubes in a cocktail shaker. Strain into a highball glass, and serve.

Glass

Highball Glass

Nutrition Info

(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

463
1937
11.6 g
52.8 g
9.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
39 mg
-
29.2 g

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