Molokai Mike

Molokai Mike, with white rum, brandy, orange juice, lemon juice, almond syrup, dark rum and grenadine syrup.

Molokai Mike cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz white rum1/2 oz brandy1 oz orange juice1 oz lemon juice1/2 oz almond syrup1/2 oz dark rum1/3 oz grenadine syrup

Preparing

1. Shake white rum, brandy, juices and almond syrup together in a cocktail shaker. Strain into a highball glass two-thirds filled with crushed ice and mix. 2. Combine dark rum and grenadine with sufficient crushed ice to produce a sorbet/sherbet, and gently add to the top of the cocktail. 3. Garnish with in-season fruit, and serve with straws.

Glass

Highball Glass

Nutrition Info

(per 4.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

222
928
0.1 g
22 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
0 mg
16 mg
22.7 g

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