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PEZ

PEZ, with Captain Morgan Original spiced rum, Chambord raspberry liqueur and sweet and sour mix.

PEZ cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 part Captain Morgan® Original spiced rum1 part Chambord® raspberry liqueur1 part sweet and sour mix

Preparing

Mix ingredients together over ice in a tumbler. Shake well, and strain into a whiskey sour glass. Adjust sour mix ratio to taste.

Glass

Whiskey Sour Glass

Nutrition Info

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

324
1358
0 g
32.9 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
13 mg
24.3 g

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