Pink Creole

Name: Pink Creole
Ingredients: 2 oz white rum1/4 oz cream1 dash grenadine syrup2 - 3 dashes lemon juice

Pink Creole, with white rum, cream, grenadine syrup and lemon juice.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

2 oz white rum1/4 oz cream1 dash grenadine syrup2 - 3 dashes lemon juice

Shake well over ice cubes in a shaker, and strain into a cocktail glass.

Cocktail Glass

(per 2.4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

155
650
1.4 g
1.1 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
5 mg
19 mg
22.7 g

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