Red Cloud

Red Cloud, with gin, apricot brandy, lemon juice and grenadine syrup.

Red Cloud cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 1/2 oz gin1/2 oz apricot brandy1 tbsp lemon juice1 tsp grenadine syrup

Preparing

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 2.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

163
683
6 g
9 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
8.1 g
0 mg
1 mg
21.3 g

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