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Riley

Riley, with Mount Gay Eclipse Barbados rum, Cointreau orange liqueur, lemon juice, orange juice, lime juice, creme de cassis and raspberry syrup.

Riley cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Mount Gay® Eclipse Barbados rum1/2 oz Cointreau® orange liqueur1/2 oz lemon juice1/2 oz orange juice1/2 oz lime juice1 dash creme de cassis1 dash raspberry syrup

Preparing

Shake first six ingredients with cracked ice and strain into a chilled cocktail glass. Add a dash of raspberry syrup, garnish with a lime slice, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 3.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

128
535
0 g
10.2 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
-
-
17.2 g

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