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Rum Sunday

Rum Sunday, with dark rum, sweet sherry, grenadine syrup, vanilla ice cream and overproof rum.

Rum Sunday cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz dark rum1/2 oz sweet sherry1/2 oz grenadine syrup3 tbsp vanilla ice cream2 tsp overproof rum

Preparing

Blend briefly all ingredient (except overproof rum) with half a glassful of crushed ice. Pour into a collins glass, float overproof rum on top, and sprinkle with grated chocolate.

Glass

Collins Glass

Nutrition Info

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

236
988
4.7 g
20.7 g
1.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
-
18 mg
49 mg
19.8 g

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