The Sabino Special

The Sabino Special, with Midori melon liqueur, Malibu coconut rum, peach schnapps, orange juice and grenadine syrup.

The Sabino Special cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Midori® melon liqueur1 oz Malibu® coconut rum1 oz peach schnapps3 - 4 oz orange juice2 tsp grenadine syrup

Preparing

Pour the Midori, Malibu, Schnapps, and orange juice into a shaker filled halfway with ice. Shake well. Pour into a collins glass and add the grenadine. Garnish with orange wedges and cherries as seen fit.

Glass

Collins Glass

Nutrition Info

(per 6.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

276
1155
0.2 g
40.5 g
0.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
-
19.8 g

Similar Recipes

Prince of Wales cocktail recipe

Prince of Wales

Prince of Wales, with cognac, benedictine herbal liqueur, Angostura bitters, sugar, Champagne, orang...

Fraustadt cocktail recipe

Fraustadt

Fraustadt, with Absolut vodka, Cointreau orange liqueur, Midori melon liqueur and lemon juice....

La Bomba cocktail recipe

La Bomba

La Bomba, with gold tequila, Cointreau orange liqueur, pineapple juice, orange juice and grenadine s...

Grendel cocktail recipe

Grendel

Grendel, with Cointreau orange liqueur, Blue Curacao liqueur, white creme de menthe, advocaat liqueu...

Dead Baby Boy cocktail recipe

Dead Baby Boy

Dead Baby Boy, with gin, tonic water, sugar and olive....

Ike Turner Cocktail cocktail recipe

Ike Turner Cocktail

Ike Turner Cocktail, with blackberry schnapps, Blue Curacao liqueur and Hawaiian punch....