Tokyo Rose Cocktails | Cocktails & Beverages

Tokyo Rose

Tokyo Rose, with Grey Goose vodka, sake rice wine and Midori melon liqueur.

Tokyo Rose cocktail recipe

ingredients

1 part Grey Goose® vodka
1 part sake rice wine
1 part Midori® melon liqueur


preparing

Mix equal parts in a mixing glass half-filled with ice cubes. Shake well. Strain into a cocktail glass. Garnish with a cherry.

glass

Cocktail Glass

nutrition info

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

168
702
0 g
11.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
-
22.1 g

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