Tokyo Tea

Tokyo Tea, with vodka, rum, gin, tequila, triple sec and Midori melon liqueur.

Tokyo Tea cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1/2 oz vodka1/2 oz rum1/2 oz gin1/2 oz tequila1/2 oz triple sec1 oz Midori® melon liqueur

Preparing

Combine all ingredients in a cocktail shaker. Shake, strain into a small highball glass filled with ice, and serve.

Glass

Highball Glass

Nutrition Info

(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

268
1124
0 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
33.5 g

Similar Recipes

Horn of Plenty cocktail recipe

Horn of Plenty

Horn of Plenty, with Champagne, Grand Marnier orange liqueur, Campari bitters and grenadine syrup....

Chamtini cocktail recipe

Chamtini

Chamtini, with vodka and Chambord raspberry liqueur....

The Real Windex cocktail recipe

The Real Windex

The Real Windex, with vodka, Parfait Amour orange liqueur and orange....

Fancy Brandy cocktail recipe

Fancy Brandy

Fancy Brandy, with brandy, triple sec, powdered sugar, bitters and lemon....

Dandy Cocktail cocktail recipe

Dandy Cocktail

Dandy Cocktail, with rye whiskey, Dubonnet Rouge vermouth, Cointreau orange liqueur and Angostura bi...

Raspberry Release cocktail recipe

Raspberry Release

Raspberry Release, with ginger ale and Chambord raspberry liqueur....