Typhoon

Typhoon, with Champagne, gin, anisette and lime juice.

Typhoon cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

chilled Champagne1 oz gin1/2 oz anisette1 oz lime juice

Preparing

Shake all ingredients (except champagne) with ice and strain into a collins glass over ice cubes. Fill glass with chilled champagne, stir lightly, and serve.

Glass

Collins Glass

Nutrition Info

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