Dutch Coffee (USA)

Dutch Coffee (USA), with Vandermint chocolate mint liqueur, Kahlua coffee liqueur, coffee, whipped cream, amaretto almond liqueur and sugar.

Dutch Coffee (USA) cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1/2 oz Vandermint® chocolate mint liqueur1/3 oz Kahlua® coffee liqueur5 oz hot black coffee1 1/2 oz whipped cream1 tsp amaretto almond liqueur1 tsp sugar

Preparing

Pour coffee, vandermint and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add amaretto, and serve.

Glass

Irish Coffee Cup

Nutrition Info

(per 7.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

199
835
9.9 g
18.4 g
1.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
14.5 g
-
-
7.5 g

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