Hot Buttered Cranberry Punch

Hot Buttered Cranberry Punch, with cranberry juice, brown sugar, cinnamon, allspice, cloves, nutmeg, salt, water, pineapple juice and butter.

Hot Buttered Cranberry Punch cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

16 oz jellied cranberry juice1/3 cup firmly packed brown sugar1/4 tsp ground cinnamon1/4 tsp ground allspice1/8 tsp ground cloves1/8 tsp ground nutmeg1/8 tsp salt2 cups water2 cups unsweetened pineapple juice butter

Preparing

Crush cranberry sauce with a fork. Mix with sugar, spices and salt. Add water and pineapple juice. Cover and simmer 2 hours. Ladle into mugs and float a pat of butter in each serving.

Glass

Nutrition Info

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