Fruit Juice Cup Punches | Cocktails & Beverages

Fruit Juice Cup

Fruit Juice Cup, with Lambrusco red wine, dark rum, orange juice, lemon juice, pineapple juice, sugar syrup and ginger ale.

Fruit Juice Cup cocktail recipe

ingredients

70 cl Lambrusco® red wine
10 cl dark rum
50 cl orange juice
10 cl lemon juice
20 cl pineapple juice
10 cl sugar syrup
1 liter ginger ale


preparing

Add all ingredients, with slices of orange and lemon, to a punch bowl. Add sufficient ice to chill, and serve in wine glasses. Add white rum if desired.

glass

White Wine Glass

nutrition info

(per 91.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1744
7299
1.2 g
282.4 g
4.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.8 g
-
0 mg
175 mg
118.9 g

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