Ginger Punch

Ginger Punch, with dry white wine, gold rum, grapefruit juice, orange juice and dry ginger ale.

Ginger Punch cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

70 cl dry white wine10 cl gold rum15 cl grapefruit juice30 cl orange juice70 cl dry ginger ale

Preparing

Combine all ingredients (except ginger ale) in a large jug and chill for two hours. Add ginger ale, and serve into wine glasses.

Glass

White Wine Glass

Nutrition Info

(per 65.9 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

1156
4837
0.8 g
120 g
3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8 g
-
0 mg
82 mg
118.9 g

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