Ironlung

Ironlung, with Yukon Jack Canadian whisky, Bacardi 151 rum and whipped cream.

Ironlung cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Yukon Jack® Canadian whisky3 drops Bacardi® 151 rum1 1/2 oz whipped cream

Preparing

Pour yukon jack into a shot glass. Top with a small float of bacardi 151 rum. Add a small topping of whipped cream.

Glass

Shot Glass

Nutrition Info

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

157
656
8.7 g
1.7 g
1.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
29 mg
18 mg
14.2 g

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