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Barrow Blues

Barrow Blues, with Blue Curacao liqueur, light rum, anejo rum, pineapple juice and coconut cream.

Barrow Blues cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 oz Blue Curacao liqueur1/2 oz light rum1/2 oz anejo rum1 1/2 oz pineapple juice1 tsp coconut cream

Preparing

Pour the blue curacao, light rum, anejo rum, pineapple juice and coconut cream into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled with ice cubes, and serve.

Glass

Old-Fashioned Glass

Nutrition Info

(per 3.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

176
737
0.8 g
13.9 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
10 mg
19.8 g

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