CATEGORIES
Belle of Ellis Island
Belle of Ellis Island, with dry vermouth, brandy, Cointreau orange liqueur, superfine sugar and orange bitters.
ingredients
2 oz dry vermouth
1/2 oz brandy
1 tsp Cointreau® orange liqueur
1/2 tsp superfine sugar
2 dashes orange bitters
preparing
Pour the vermouth, brandy, Cointreau, sugar and bitters into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass. Garnish with a lemon twist, and serve.
glass
Cocktail Glass
nutrition info
(per 2.8 oz serving)
Calories (kcal) | 129 | Fiber | 0 g |
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