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Boswellian Booster, with dry vermouth, brandy, orange bitters, lemon juice and superfine sugar.
2 oz dry vermouth
1 oz brandy
2 dashes orange bitters
1/2 oz lemon juice
1/2 tsp superfine sugar
Pour the vermouth, brandy, orange bitters, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a maraschino cherry, and serve.
Old-Fashioned Glass
(per 3.6 oz serving)
Calories (kcal) | 154 | Fiber | 0.1 g |
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