Bresnan

Bresnan, with sweet vermouth, dry vermouth, creme de cassis and lemon juice.

Bresnan cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 1/2 oz sweet vermouth1 oz dry vermouth1 tsp creme de cassis1/2 oz lemon juice

Preparing

Pour vermouth, cassis and lemon juice into a cocktail shaker half-filled with ice cubes. Shake and strain into a cocktail glass, and serve.

Glass

Cocktail Glass

Nutrition Info

(per 3.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

109
456
0 g
9.3 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
5 mg
11.6 g

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