CATEGORIES
Colony Room Cocktail, with Ricard pastis, gin, Noilly Prat French vermouth and Angostura bitters.
1 dash Ricard® pastis
2 oz gin
2 dashes Noilly Prat® French vermouth
1 dash Angostura® bitters
Place a dash of ricard into a cocktail glass and swill to coat the inside. Pour out the excess. Chill the gin, vermouth and bitters by stirring with ice, and strain into the prepared glass. Serve.
Cocktail Glass
(per 2.1 oz serving)
Calories (kcal) | 146 | Fiber | - |
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