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English Rose Cocktail

English Rose Cocktail, with apricot brandy, gin, dry vermouth, grenadine syrup, lemon juice and cherry.

English Rose Cocktail cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

3/4 oz apricot brandy1 1/2 oz gin3/4 oz dry vermouth1 tsp grenadine syrup1/4 tsp lemon juice1 cherry

Preparing

Rub rim of cocktail glass with lemon juice and dip rim of glass in powdered sugar. Shake all ingredients (except cherry) with ice and strain into sugar-rimmed glass. Top with the cherry and serve.

Glass

Cocktail Glass

Nutrition Info

(per 4.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

210
878
9.2 g
11.4 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
2 mg
26.6 g

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