CATEGORIES
MacArthur Cocktail, with Bacardi dark rum, Jamaican dark rum, triple sec and egg.
1 1/2 oz Bacardi® dark rum
3 dashes Jamaican dark rum
3/4 oz triple sec
1 dash egg white
Shake the rums, triple sec and egg white together in a cocktail shaker half-filled with ice. Strain into a cocktail glass, and serve.
Cocktail Glass
(per 2.4 oz serving)
Calories (kcal) | 191 | Fiber | 0 g |
Venus on the Rocks, with amaretto almond liqueur, peach schnapps and club soda.
Pernod Fizz, with Champagne, Pernod licorice liqueur and mandarin juice.
Casablanca, with white rum, coconut rum, pineapple juice, coconut cream and grenadine syrup.
Canada Drink, with Kirschwasser cherry brandy, Canadian whisky, lemon juice and ginger ale.
Brazen Hussy, with vodka, Cointreau orange liqueur and lemon juice.
Frozen Mudslide #2, with rum, Kahlua coffee liqueur, Irish cream, vanilla ice cream and chocolate syrup.
Bitter Bison, with vodka, Zubrowka vodka, Cinzano sweet vermouth and lemon juice.
Rum Highball, with rum and carbonated water.