Maestro

Name: Maestro
Ingredients: 1 1/2 oz anejo rum1/2 oz sherry1/2 oz lime juice4 oz ginger ale

Maestro, with anejo rum, sherry, lime juice and ginger ale.

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

1 1/2 oz anejo rum1/2 oz sherry1/2 oz lime juice4 oz ginger ale

Preparing

In a shaker half-filled with ice cubes, combine the rum, sherry, and lime juice. Shake well. Strain into a collins glass almost filled with crushed ice and top with the ginger ale. Garnish with a lemon twist.

Glass

Collins Glass

Nutrition Info

(per 6.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

165
691
0 g
12.2 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
21 mg
19.4 g

Similar Recipes

Big Zacs Morning After

Big Zacs Morning After, with Skyy Blue vodka, Smirnoff vodka and Firewater cinnamon schnapps....

Crooked Golf Cart

Crooked Golf Cart, with cranberry juice, amaretto almond liqueur, rum and limes....

O Look Martini Cocktail

O Look Martini Cocktail, with Bacardi orange rum, grapefruit juice, triple sec, sweet and sour mix a...

Chocolate Ravage

Chocolate Ravage, with vodka, Captain Morgan Original spiced rum, Captain Morgan Parrot Bay coconut ...

Amnesia

Amnesia, with DeKuyper Island Blue Pucker, DeKuyper Watermelon Pucker schnapps, Bacardi Limon rum, o...

Hidden Grapefruit

Hidden Grapefruit, with Captain Morgan Parrot Bay mango rum, orange juice and cranberry juice....