Midori Alexander

Midori Alexander, with Midori melon liqueur, white creme de cacao and half-and-half.

Midori Alexander cocktail recipe

The instructions and recipes provided are for informational purposes only. Please enjoy responsibly.

Ingredients

2 oz Midori® melon liqueur1 oz white creme de cacao2 oz half-and-half

Preparing

Shake all ingredients with ice and strain into a brandy snifter. Garnish with a maraschino cherry, and serve.

Glass

Brandy Snifter

Nutrition Info

(per 5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

336
1408
6.9 g
39.6 g
11.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
-
18.7 g

Similar Recipes

Admiral cocktail recipe

Admiral

Admiral, with rye whiskey, dry vermouth, lemons and lemon....

Champagne Martini cocktail recipe

Champagne Martini

Champagne Martini, with Champagne and Cointreau orange liqueur....

Emerald Cocktail #4 cocktail recipe

Emerald Cocktail #4

Emerald Cocktail #4, with Jameson Irish whiskey, Midori melon liqueur and ginger ale....

Chocolate Martini Lite cocktail recipe

Chocolate Martini Lite

Chocolate Martini Lite, with Absolut vodka, creme de cacao, milk and Andes chocolate mint....

Hummingbird cocktail recipe

Hummingbird

Hummingbird, with bananas, coconut cream, creme de bananes, rum, Tia Maria coffee liqueur, strawberr...

California Iced Tea cocktail recipe

California Iced Tea

California Iced Tea, with vodka, gin, rum, tequila, triple sec, sweet and sour mix and orange juice....